The beautiful Napa Valley, which lies to the north of San Francisco Bay, produces some of California’s greatest Cabernet Sauvignon and Cabernet Sauvignon-Merlot-Cabernet Franc blends - powerful, full-bodied wines with the potential to age 10 years, but with suppleness and fruitiness too. The region has also produced some impressively crisp, elegant, yet richly buttery and complex Chardonnays.
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